WHERE DOGS BRING
We started Boozehounds for one simple reason… we love our dogs! Together with our brand developer Jenna Murray of Spilled Milk Creative, and our interior designer and creative director Jenni-Kate Rogers of Raven and the Willow, we created a contemporary, multifaceted space where people can socialize with their pups. Our expansive restaurant and lounge located along the “gateway” to the city provides a friendly environment for both canines and their humans. Our 7000 sq. ft. venue features a dog-friendly open-air atrium, along with a cabana bar and patio. Our main indoor dining room, main bar, and lounge face the picturesque San Jacinto Mountain Range. Our Southern California menu with a Japanese influence consists of locally sourced and seasonal ingredients that can be paired with a large selection of specialized beers, wine and unique craft cocktails specifically created to accompany our entrees.
We are thrilled to be part of The City of Palm Springs. Visit Boozehounds for our incredible happy hour 7-days a week from 2p-5pm, dinner service at 5pm, and our wildly popular weekend brunch on Friday, Saturday and Sunday from 10am-2pm.
If you have a special event of 20 or more guests, please reach out to our amazing event coordinator, Ally Fell, under our “Parties Over 20 Guests” tab.
Happy Hour and Cocktail Menu
Friday, Saturday & Sunday 2-5 pm
Monday, Thursday & Sunday 5-9 pm
Friday & Saturday 5 – 10 pm
Saturday & Sunday 10am-2pm
Closed on Tuesday and Wednesday
Executive Chef Aric Ianni incorporates his global influences with seasonally inspired Southern California cuisine through lots of shared plates. Highlights include Fish Crudos, Chicken Adobo, Fish and Chips, and of course, a Burger. It wouldn’t be Boozehounds if there wasn’t great booze. Our cocktail program is curated by mixologist, Justin Gordon.
miso chilean fish & chips 30
48 hour miso marinated chilean sea bass beer batter fried, served with cajun potato chips or fries
adobo chicken 26
simmered chicken thighs, steamed rice, chile threads, topped with adobo broth, side of spiced coconut vinegar | GF
veganwürst dog 18
caramelized onions, peppers, crispy shallot, gochujang vegenaise, local hoagie roll, micro cilantro | V
add fries +5
mongolian ribeye steak 45
chinese broccoli, black sesame parsnip purée, house sambal olek, mongolian demi
pozole ramen 29
coriander roasted pork belly, hominy, cilantro, onion, radish | GFO +5
double burger with cheese 18
brioche bun, gochujang vegenaise, lettuce, tomato, onion, pickles, cheddar | GFO
*make it doggy style
+5 fried onion ring, fried egg, beer cheddar sauce
grilled broccoli steak 26
smokey eggplant cream, pepita ube crumble, charred lemon tapenade, buckwheat | GFO - V
BEER • SAKE
Our logo was inspired by owners Jimmy McGill and Steve Piacenza’s beloved dog, Striker. Striker was rescued on a whim from the Pasadena Humane Society in 1999. As his siblings raced to nibble on their fingers and vocalize for attention, Striker played it cool with direct eye contact, a slow but steady tail wag, and a purposeful nose lick. That day Jimmy and Steve took Striker home.
For 18 years he was much more than a four-legged best friend—he was more human than a dog. He had an incredible memory, temperament, and character. In fact, dog-sitters had trouble showering or changing clothes in front of him because of his attentive gaze.
Striker lives on in Boozehounds. He will never be forgotten. RIP to our sweet brother, a.k.a., Licky Licky Loo Loo, Handsome Man, The Babies, Strikes, Old Boy, Lamby Pajamy…